Set Lunch Menu
2 Course $30++
3 Course $38++
2 Course $30++ 3 Course $38++
Monday to friday from 11.30am to 2.30pm
Starters
SALT & PEPPER CALAMARI
Our signature appetizer - seasoned, marinated and flash fried. Served with sweet chilli mayonnaise.
Or
SNAPPER FISH TACOS
Served with coleslaw, chipotle and pineapple chutney
Or
GARDEN SALAD
Mains
CLASSIC FISH & CHIPS
Snapper fillet dipped in batter and fried to golden brown. Served with mixed greens, tartar sauce and Dallas fries.
Or
WAGYU BURGER
Wagyu beef patty, bacon, Swiss cheese, lettuce, tomato, pickles caramelized onions, mustard and special sauce. Served with Dallas fries. (Extra beef patty for $8).
Or
BUTTERMILK FRIED CHICKEN BURGER
Buttermilk fried chicken, caramelized onions and chilli mayo. Served with Dallas fries and coleslaw.
Or
MIXED LEAF SALAD
Fresh leafed salad with sun-dried tomatoes, olives, feta, walnut, dried cranberry and balsamic vinaigrette. Add protein: Chicken or ham - $6. Smoked salmon - $8
Desserts
WARM CHOCOLATE BROWNIE
With a scoop of creamy vanilla ice cream.
Prices are subject to a 10% service charge and the prevailing government tax.